Seafood

salad of avocados prawns beans and mint

Salad of prawn, bean, avocado and mint

This is a very useful ‘one-pot’ salad. The prawns provide the protein, the beans the carbohydrate, and the avocado provides a significant contribution to your f...
crab gratin recipe

Colman’s Crab Gratin with Whisky

The inspiration for this dish came from a book called Cook Now: Dine Later by Catherine Althaus and Peter ffrench-Hodges which was first published in 1969. As a...
crab toasts recipe

Crab Toasts

This is a simple crab and mayo starter, enriched with both Grand Marnier and red wine, much admired by visiting Russian friends who came for dinner. To empha...
Egyptian shrimp with couscous recipe

Egyptian Couscous With Garlic Shrimp

"The dragon in shallow water is the sport of shrimps" Gordon Reece, The Spectator   I experimented with this Egyptian dish as part of the collection o...