toma di gressoney

Toma di Gressoney

A couple of weeks ago I was in a supermarket in Aosta. There was the most wonderful spread of everything... plump aubergines, twinkling alici, soft as silk ham....
salad with a blue cheese dressing recipe

Salad With a Blue Cheese Dressing

Because Cashel Blue is relatively mild compared to other blue cheeses it's good in salad dressings. If you want to use something with a bit more of a punch both...
mimolette and black charcoal hearts

Mimolette and deep black charcoal hearts

The grand finale for the Valentine dinner. Or alternatively nibbles (sic) for before dinner.... I admit to being wholly seduced by the packaging of these 'de...